Every Body Should Know This, Just Breathe Mastering Breathwork, The Cancer Code 3 Books Collection Set
Dr Federica Amati
Mentioned 5 months ago
Recap: How to lower your risk of arthritis | Dr Tamiko Katsumoto
The world’s top scientists explain the latest health, nutrition, and gut health research and translate it into practical advice to improve your health & weight. Join ZOE Science & Nutrition, on a journey of scientific discovery. Hosted by Jonathan Wolf.
Recently mentioned
The New Science of Eating Well
Food for Life was mentioned briefly during an episode featuring Dr. Sanjay Gupta, where it was acknowledged as one of the core publications authored by ZOE co-founder, Professor Tim Spector. The book was highlighted specifically to note its status among the scientific outputs produced by ZOE Scientists.
Simple Recipes from My Multicultural Kitchen
The book, 'Ferment,' was casually mentioned during an episode focused on lifestyle changes for blood pressure. It was noted primarily because it was listed among the publications authored by ZOE Scientists, specifically attributed to Professor Tim Spector, establishing its connection to the podcast's core scientific community.
The New Science of Eating Well
The book was noted in the episode as one of the works produced by ZOE scientists, highlighting its relevance to the research discussed. It was mentioned without a specific endorsement, serving mainly as a reference to the team’s publications.
Note: The book recommendations on this page are discovered automatically from podcast transcripts, and may be incorrect or incomplete.
Podcast Name