Podcast Mentions
The Essential New York Times Cookbook The Recipes of Record
Amanda Hesser
A Ten years after the phenomenal success of her once-in-a-generation cookbook, former
Podcasts
2
Quotes
1
Podcast
Fresh Air
Seller mentioned that he learned to make his own mayonnaise from the New York Times cookbook while preparing lunch for collaborators. The reference indicated the book as a source of culinary guidance.
"
I would make egg salad with my own mayonnaise that I had learned how to make from the New York Times cookbook and serve.
— Episode: A Theater Kid's Path To Broadway Produce...
Episode: A Theater Kid's Path To Broadway Producer
Seller mentioned that he learned to make his own mayonnaise from the New York Times cookbook while preparing lunch for collaborators. The reference indicated the book as a source of culinary guidance.
"
I would make egg salad with my own mayonnaise that I had learned how to make from the New York Times cookbook and serve.
Note: The book recommendations on this page are discovered automatically from podcast transcripts, and may be incorrect or incomplete.