Podcast
How I Built This with Guy Raz
The hosts highlighted the title as a game‑changing cookbook that offered grain‑free, dairy‑free, sugar‑free recipes suitable for the whole family. They noted that the author created it after managing her ulcerative colitis through dietary changes, and praised its practical, mind‑blowing approach. The episode also mentioned its bestseller status and the author's ambition to reach a wide audience.
Episode: Healing through food with Danielle Walker of Again...
The book was full of recipes that Danielle Walker could cook for her family while adhering to a grain-free, dairy-free, sugar-free diet. It was inspired by her own journey to control her ulcerative colitis by changing her diet.
And that book completely blew my mind because it was full of recipes I could cook for my whole family and eat a grain-free, dairy-free, sugar-free diet.
And she found that changing her diet in a pretty dramatic way allowed her to control the symptoms.
The book's author, Danielle Walker, wrote the book because she struggled with an autoimmune condition called ulcerative colitis.
Episode: HIBT Lab! Against All Grain: Danielle Walker
It was mentioned as a game-changing cookbook that the host found while eating a paleo diet, and contained grain-free, dairy-free, and sugar-free recipes the host's family enjoyed.
Back in 2014, when I was trying to eat a strictly paleo diet, I came across a cookbook called Against All Grain.
The book's author, Daniel Walker, wrote the book because she struggled with an autoimmune condition called ulcerative colitis, and she found that changing her diet in a pretty dramatic way allowed her to control the symptoms.
And I also, you know, I had to photograph the whole thing myself as well and learn how to write a recipe.
I wanted to sell a thousand copies of Against All Grain in 2013.
But the book becomes a bestseller. Can you I mean, this was 2013 now it's 2022. How many copies has Against All Grains sold?