BraveTart: Iconic American Desserts Cover
Podcast Mentions

BraveTart Iconic American Desserts

Stella Parks

Winner of the 2018 James Beard Foundation Book Award (Baking and Desserts) From One-Bowl Devil’s Food Layer Cake to a flawless Cherry Pie that’s crisp even on the very bottom,

Podcasts 1
Quotes 1
Armchair Expert with Dax Shepard

The cookbook was praised during the conversation, and the hosts noted it as Stella Parks' recent title.

"

It's from Stella Parks and the cookbook is called Brave Tart. It's really good.

— Episode: Wendy Mogel

Episode: Wendy Mogel

The cookbook was praised during the conversation, and the hosts noted it as Stella Parks' recent title.

"

It's from Stella Parks and the cookbook is called Brave Tart. It's really good.

Note: The book recommendations on this page are discovered automatically from podcast transcripts, and may be incorrect or incomplete.