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Stuff You Should Know
The editor who published "Mastering the Art of French Cooking" had previously discovered this obscure French book, had it translated into English, and published it, making it an important work recognized for its impact.
Judith Jones was already a legend by this time because just a few years before, she kind of discovered this obscure French book and recognized how important it was and had it translated in English and...
— Episode: Julia Child, la Grandes Gourmande
Episode: Julia Child, la Grandes Gourmande
The editor who published "Mastering the Art of French Cooking" had previously discovered this obscure French book, had it translated into English, and published it, making it an important work recognized for its impact.
Judith Jones was already a legend by this time because just a few years before, she kind of discovered this obscure French book and recognized how important it was and had it translated in English and published it as the Diary of Anne Frank.
Mastery of French cooking? What is it? ... Those were mine.