Down-Home Cajun Cooking Favorites, Revised Second Edition:: The Best Authentic Cajun Recipes from Louisiana’s Bayou Country, or How to Cook Traditional Cajun Meals as if You Were Born a Cajun Cover
Podcast Mentions

Down-Home Cajun Cooking Favorites, Revised Second Edition : The Best Authentic Cajun Recipes from Louisiana’s Bayou Country, or How to Cook Traditional Cajun Meals as if You Were Born a Cajun

Neal Bertrand

NOTE! * Now you can cook Crawfish Etouffée, Boiled Crawfish, Stuffed Shrimp, Boudin and Cracklins, Candied Yams, Corn Maque Choux, Smothered Okra & Tomatoes, and

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The MeatEater Podcast

Podcast

The MeatEater Podcast

This is a proposed cookbook idea, a short one, featuring two weeks' worth of dishes from a specific location.

"

Oh that'd be a good idea. Meals from the Cove. Very short cookbook. Yeah just like two weeks worth of dishes.

— Episode: Ep. 463: A 'Pus In Da Pot

Episode: Ep. 463: A 'Pus In Da Pot

This is a proposed cookbook idea, a short one, featuring two weeks' worth of dishes from a specific location.

"

Oh that'd be a good idea. Meals from the Cove. Very short cookbook. Yeah just like two weeks worth of dishes.

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