Tomorrow's Table: Organic Farming, Genetics, and the Future of Food Cover
Podcast Mentions

Tomorrow's Table Organic Farming, Genetics, and the Future of Food

Pamela C. Ronald

By the year 2050, Earth's population will double. If we continue with current farming practices, vast amounts of wilderness will be lost, millions of birds and billions of insects will die, and the public will lose billions of dollars as a consequence of environmental degradation. Clearly, there mus...

Podcasts 1
Quotes 3
Get on Amazon Listen on Audible
StarTalk Radio

Podcast

StarTalk Radio

Pamela Ronald co-authored this book with her husband, who is an organic farmer, about organic farming, genetics, and the future of food.

"

And you're a co-author of Tomorrow's Table, Organic Farming, Genetics, and the Future of Food. Did I get that right?

— Episode: Understanding GMOs and the Future of Foo...

Episode: Understanding GMOs and the Future of Food

Pamela Ronald co-authored this book with her husband, who is an organic farmer, about organic farming, genetics, and the future of food.

"

And you're a co-author of Tomorrow's Table, Organic Farming, Genetics, and the Future of Food. Did I get that right?

Episode: Understanding GMOs and the Future of Food

Pamela Ronald co-authored this book with her husband, an organic farmer, exploring organic farming, genetics, and the future of food.

"

And you're a co-author of Tomorrow's Table, Organic Farming, Genetics, and the Future of Food. Did I get that right?

Yeah, that's right. So I wrote a book. I wrote with my husband, who's an organic farmer.

Note: The book recommendations on this page are discovered automatically from podcast transcripts, and may be incorrect or incomplete.